CARUGGI FOOD TREKKING: GOURMET TOUR 2

TWO TASTY ITINERARIES AMONG HISTORIC SHOPS AND CHARMING CORNERS
Description
PATH OF ANCIENT LIGURIAN TRADITIONS
1 - We begin our tour from the historic farinata shop "Da Virginia," a gastronomic institution in Pietra for over 150 years! Here we will taste the legendary yellow farinata and discover the white farinata, a specialty of the Savona area.
2 - We continue with a tasting of a glass of local wine at the historic bottiglieria and by-the-glass wine shop of Giovanni Battista Levo, a meeting point in the “caruggi” since 1954.
3 - During this special stop of the tour, you will immerse yourself in the history of Ligurian cuisine and savor authentic recipes prepared by chefs participating in the project "La Gastronomica di Pietra Ligure - stories from the stove since 1955."
4 - An aromatic stop with the scent of real pesto, made according to regional guidelines and with Vessalico Garlic, a Slow Food Presidium, which we will taste with artisanal “accomodate” trofie at the Pastificio Ligure Pietrese.
5 - Since the early 1900s, the sweet tradition of Pietra Ligure has been entrusted to Pasticceria Moggia, which will delight its guests with lavender and chinotto treats and traditional Ligurian sweets.
6 - We end with the artisanal gelateria “Peccati di gola Tarocco” where the art of making gelato meets seasonality and local products, creating delicious flavors.
DURATION OF THE TOUR: APPROXIMATELY 1 HOUR AND 45 MINUTES
Data e ora
Tuesday 9/7 - 23/7 - 6/8 - 27/8 - at 6:00 PM
Luogo
meeting at Experience Point
Riferimento
CONDOTTA SLOW FOOD FINALE ALBENGA ALASSIO
Prezzo
Paid activity - adults 18 euros, children from 7 to 13 years old, Slow Food members, and with Tourist Card 15 euros.
Info
Reservation Required. Max 12 participants. Please report any food allergies before activities.